Pulled pork sandwiches
Pulled pork sandwiches 1 can pork, or more (or canned chicken) BBQ sauce, your choice Hamburger buns, or bread of your choice Dill pickle slices, optional, as desired Cheese, optional, as desired Directions : 1. Open and drain a can of pork or chicken. Place meat in a saucepan and scrape off and discard any fat. Break up meat with sturdy spoon and place on medium heat. 2. Once the meat is heated through, add BBQ sauce as you desire and stir that in. Stir often until heated through. 3. Serve on hamburger buns or bread of your choice, with optional cheese and or pickles. 4. Serve it and enjoy!