Easy pasta and beans

 Easy pasta and beans

3 cups uncooked pasta

1 tsp olive oil

4 garlic cloves, minced

1/4 tsp crushed red pepper

1 can diced tomatoes

1 can garbanzo beans

1 tsp salt

1.     Cook pasta according to directions.

2.     Heat large skillet over medium heat, add oil and garlic, Sauté until golden.  Add salt and red pepper.  Cook for one minute.

3.     Add half of the beans and smash until a paste forms.

4.     Add 1/4 -1/2 cup pasta water to soften garbanzo paste. 

5.     Add remaining beans and canned tomatoes to form the sauce and simmer for 2-3 minutes.  Combine with cooked pasta and mix well. Serve and enjoy!

 

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